2009 Alpha Omega Unoaked Chardonnay ***
2008 Alpha Omega Chardonnay *
2007 Alpha Omega Proprietary Red
2009 Roth Sauvignon Blanc (Alexander Valley) – excellent choice at only ~$15
2009 Lancaster Sauvignon Blanc Samantha’s (Alexander Valley) *
2008 Dos Lagos Cabernet Sauvignon (Atlas Peak) – Bob Foley made
2009 Beltane Ranch Sauvignon Blanc (Sonoma) **
2008 Bialla Cabernet Sauvignon (Napa)
2008 Bounty Hunter Cabernet Sauvignon To Kolon (Napa) – as yet unreleased
I don’t get to taste many wines when working an event like this, but here are a few I got to try and that I would recommend. The number of asterisks indicates the “strength” of the recommendation.
2006 Rugg Cabernet Sauvignon (Napa) **
2006 Moon – Tsai (Luna/Napa) *
2006 Martin Estate Bachanal (Napa) *
2006 Martin Estate Reserve Cabernet Sauvignon ***
2008 Luna Sangiovese
2006 Pamelita Cabernet Sauvignon (Sonoma) **
2002 Delgadillo Cellars *
Right now I am at the San Francisco Vintners Market. It’s like a Farmers Market, but with wineries… 200 of them.
Come to Fort Mason Center today or tomorrow. I’m at table 24 in the Reserve Room.
Not long ago I went up to Napa to conduct some tastings. I kept my video camera with me the whole day. (Part 1 of 3)
2007 Kapcsandy Family Winery Cabernet Sauvignon (Grand Vin) State Lane Vineyard – USA, California, Napa Valley, Yountville (7/24/2010)
A massive, brooding wine with dark fruit, cassis, espresso, wood smoke, tobacco box, and unsweetened cocoa powder — all in perfect balance. As another taster alluded to, it’s a modern style done right with a sophistication that rivals pre-1997 Napa vintages. Delicious with a lush mouthfeel, fine tannins frame the flavors elegantly and promise even better things in the years ahead. Circumstances required a pop and pour this time but this wine deserves 2-3 hours in the decanter and/or 2-3 years in the cellar. (97 pts.)
Posted from CellarTracker on GrapeStories.com
- 2007 Realm Cellars Cabernet Sauvignon Farella Vineyard – USA, California, Napa Valley (11/4/2010)
Decanted and consumed over the course of 4+ hours. Extremely dark color. Initially dominated by ripe, sweet plum — even prune — flavors, cinnamon, nutmeg, dried cherries, ginger bread… Christmas spices. Opens up to show wood smoke and pine. Slightly hot nose gives way to lush dark fruit. This concentrated wine has a firm tannic backbone that while not obtrusive now, certainly indicates that its best days are 5 years down the road. Balanced and enjoyable throughout the evening. Excellent. (93 pts.)
Posted from CellarTracker on GrapeStories.com